All we want for Christmas is two front tires... 😛 Not sure how this happened, other than it can happen. Come see what broke this time. 😅 Wishing you and yours the Merriest Christmas! Happy Birthday Jesus! We appreciate you being here! Until next time, Farm Hard Live Well, The Bernards

Interest rates appear to be stabilizing, wage and food inflation are still worsening, and predictions for America’s Ag sector are a bit dour for 2024. What’s going on at the macro-economic level and what does it mean for Agriculture? Compeer’s Chief Risk Officer, Bill Moore, joins Damian to discu...

Jim Malone talks about his journey in farming over 45,000 acres of peanuts and cotton. Mr. Malone has aspirations to farm the entire state of Georgia and so much more.

10/28/23 | With heavy rains predicted to come in, Matt, Kelly, and Andy race to get as much cotton picked before suffering yield and quality loss due to weather. Matt demonstrates how that day is a prime example of how much better this cotton harvesting system is when dealing with impending weat...

10/26/23 | Cotton harvest 2023 is rolling (no pun intended) along! However Kelly begins to experience problems moving the modules and has to add weight to the tractor and while Matt is pointing out the damage storms can cause to crops, a neighbor has a serious problem with something no farmer e...

It's that time of year to bring some Christmas cheer! After decorating the combine, and cotton picker in previous years, the Griggs decide to dress up the Bourgualt CD872 air seeder this year!!! The Griggs also announce a special promotion from Hisea boots!

www.hisea.com

We have new merchandi...

Come hang out with me in the kitchen and get some inspiration for Christmas baking. What's your favorite?!

Cost of production set a record in 2023 as the most expensive crops ever planted. How things turned out for the P&L statement depended on weather, yield, and how well operators navigated the commodity markets. Prices for land, labor, fuel, machinery, and crop inputs aren’t subsiding, nor is the i...

10/22/23 | After a couple of days of cutting beans, the next round of cotton is ready to pick!!!. However, after a wonderful first day of running the new John Deere baler picker, Matt, Kelly, and Andy have a hard time getting going when they are besieged by problems...

We have new merchandise! ...

10/19/23 | Cotton harvest begins for real today!!! Matt thinks some big yields are out there but was the decision to wait a good one? Even though the new picker has already formed its first module, will it continue to operate perfectly???

We have new merchandise! Get your Griggs Farms gear he...

10/21/23 | While the crew at Griggs Farms waits for their later planted cotton to open up, they get at it cutting some more doublecrop soybeans. But just as they are wrapping up for the day, it looks like Matt has yet another failure of some Case IH reman parts on the combine...

We have new mer...

10/18/23 | While waiting on cotton to open up, the crew at Griggs Farms continue with the soybean harvest. Matt talks about the drastic increase in doublecrop soybean yields he's seen in 17 years.

We have new merchandise! Get your Griggs Farms gear here: https://www.farmmerchbin.com/shop/grig...

10/16/23 | After 10 long months of waiting, it's finally time to take the new John Deere roller picker to the field of some awesome looking cotton! With Matt, Kelly, and Andy nervous about whether it will work or not, they give it it's first test run, But will it actually successfully roll and ...

10/13/23 | The crew at Griggs Farms race to get finished with the full season soybean crop. But first, Matt has to cut his yield competition plot and sees some eye popping numbers. Plus the numbers are in for the Utrisha test plots.

We have new merchandise! Get your Griggs Farms gear here: h...

In-between Christmas baking, stuck augers, building things and some delicious tenderloin! As always, we appreciate you being here. 🙂 Until next time, Farm Hard Live Well, The Bernards

Welcome back! Motors aren’t our friends these days. 🙃 Working our way through auger issues, eating our weight in good stuff and wading our way through the wake of 3+ inches of rain. We’re glad you’re with us! Thank you for being here and we hope you’ll come back. And I sincerely hope we all find ...

Canada is the world’s number one exporter of oats — a commodity enjoying an upswing in demand thanks to snack bars and oat milk. Did you know almost every bushel of oats goes straight to human consumption? With horse racing’s decline in popularity, human oat consumption is the key to future growt...

Fixing fence, chainsaw mishaps and trying to find Duke a squirrel. All in a day's work! We appreciate you being here! Until next time, Farm Hard Live Well, The Bernards

Come along with us to move some cows, hang a mineral feeder, put out minerals, make some more cookie dough and see just what can be done with some very burnt chicken. 😳 We appreciate you being here! Until next time, Farm Hard Live Well, The Bernards

Calvin Koeller's Illinois farm operation is about to lose a couple miles worth of farm land to an electrical grid expansion. This new electric line project was defeated a few years ago but, with support from the Inflation Reduction Act — and some Illinois politics — the Grainbelt Express Electric...

Cows, Cookies & Christmas Trees Oh My! 🐮🎄🍪 That about sums this one up. ☺️ We appreciate you being here! Until next time, Farm Hard Live Well, The Bernards

We’re back! We had a great Thanksgiving and hope you and yours did, too. Back to the grind, feeding cows, doing some decorating, having a go at the Jackpot and trying to fix Suzi once and for all (or for now).Cold Start, Warm Heart 🥲 Thank you for your support! We appreciate you so much. xx, The ...

Currently, pork profitability (or lack thereof) has certain observers comparing the industry to the late ’90’s when pork was in turmoil. It was that era, in fact, that set the stage for today’s (mostly) vertically integrated hog production model using contact grower farmers. Adam Krause, a contra...

After several months, the stockers are leaving our ranch! Watch as we gather and sort them for the last time and we load them out for their new homes. I also reflect on the U.S. food supply and why we should be grateful for our choices.