Jon Griffel, a sixth-generation grain and cattle farmer from Carlinville, IL, isn’t just growing crops and cattle. He’s cultivating a vision for his community. His passion for agriculture goes beyond the farm gate. He’s working to launch "Our Market," a local food co-op designed to keep homegrown produce and products in the community.
Up Next in Season 5
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Justin & Bobby Allaman | Pasture Rais...
Justin and Bobby Allaman are 6th-generation grain farmers from Monmouth, Illinois, carrying on their family's deep-rooted ag legacy. In addition to growing high-quality grain, they offer pasture-raised poultry, providing farm-fresh, locally sourced products directly to consumers. Their passion fo...
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Matt Boucher | Diversification in Far...
Matt Boucher, a fourth-generation farmer from Dwight, IL, grows more than just corn and soybeans. His family farm offers pork, chicken, eggs, pumpkins, and popcorn directly to consumers, creating a meaningful connection with their customers. Sharing their farm’s story has been a rewarding experie...
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Chelsey Stotler | FFA | A Shot of Ag
Chelsey Stotler, a senior at Stark Co High School is serving as the FFA President. She was a National FFA Finalist in Ag Science and is excited about her future college plans and job in the industry. The leadership and communication skills she has gleaned from FFA conferences and competitions is ...
